Dec. 18th, 2014
Originally expressed as "DON'T FUCKING REHEAT RICE", the NHS clarifies it to "Never eat rice that has been at room temperature after cooking. Cook it, eat it hot, put it in the fridge still hot, then reheat it to hot once and only once, and you're okay. But if it cools to room temperature, or you're tempted to fridge it a second time, don't."
I did not know this.
I am learning more cheffery.
I did not know this.
I am learning more cheffery.